Hai Di Lao Spicy Hot Pot Seasoning

Brand: Hai Di Lao. Origin: China. Ingredients: Soybean oil, Pixian bean paste (Add amount : 6.2%), Chilli, Edible salt, MSG, Pickled chilli, Spice (Add amount: 1.5%), Pickled ginger, Shallot, sugar, Fermented black bean, Chinese prickly ash, Pepper, Disodium 5'-ribonucleotide. Nutrition Facts: Energy 3247kJ, Protein 0.6g, Fat 86.6g, Carbohydrate 1.9g, Sodium 5860mg. Storage: Store at room temperature, sealed and in a cool, ventilated, dry place. To be refrigerated after opening and eaten as soon as possible. If there is bulge, do not eat. Shelf Life: 12 months. Weight: 220g.