Introducing the Preserved Black Bean by Juan Cheng Pai, a trusted brand in China known for its high-quality food products. These preserved black beans are a pantry staple in Chinese cuisine and are known for their rich umami flavour.
- Made from premium black soybeans that are carefully fermented and preserved to enhance their flavour.
- Adds depth and complexity to a variety of dishes, including stir-fries, braised dishes, and soups.
- Versatile ingredient that can be used in both traditional Chinese dishes and fusion recipes.
- Packed with essential nutrients such as protein, fiber, and antioxidants.
- No artificial preservatives or additives.
- Enhances the flavour of your favorite Asian dishes, adding a savory and umami-rich taste.
- Provides a convenient and easy way to incorporate authentic Chinese flavours into your cooking.
- Adds texture and depth to vegetarian and vegan dishes.